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	<title>Cupcake Recipe - All Cupcake Recipes &#187; cherry</title>
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		<title>Chocolate Cherry Cupcakes</title>
		<link>http://www.recipescupcake.com/chocolate-cherry-cupcakes/</link>
		<comments>http://www.recipescupcake.com/chocolate-cherry-cupcakes/#comments</comments>
		<pubDate>Mon, 21 Sep 2009 23:02:28 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[All Cupcake Recipes]]></category>
		<category><![CDATA[cherry]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[cupcakes]]></category>

		<guid isPermaLink="false">http://recipescupcake.com/?p=11</guid>
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INGREDIENTS
1 Pack of Chocolate Cake Mix
1/2 Cup of Vegetable Oil
1 1/3 Cup of Water
1 Can of Cherry Pie Filling (21 Oz.)
1 Can of Vanilla Frosting (16 Oz.)
3 Eggs
DIRECTIONS
In a mixing bowl, combine cake mix, water, oil and eggs; mix well. Spoon batter by 1/4 cupfuls into paper-lined muffin cups. Spoon a rounded teaspoon of pie [...]]]></description>
			<content:encoded><![CDATA[<p><img src="http://recipescupcake.com/wp-content/uploads/2009/09/Chocolate-Cherry-Cupcake.jpg" alt="Chocolate Cherry Cupcake" title="Chocolate Cherry Cupcake" width="500" height="328" class="alignnone size-full wp-image-12" /></p>
<p><strong>INGREDIENTS</strong><br />
1 Pack of Chocolate Cake Mix<br />
1/2 Cup of Vegetable Oil<br />
1 1/3 Cup of Water<br />
1 Can of Cherry Pie Filling (21 Oz.)<br />
1 Can of Vanilla Frosting (16 Oz.)<br />
3 Eggs</p>
<p><strong>DIRECTIONS</strong><br />
In a mixing bowl, combine cake mix, water, oil and eggs; mix well. Spoon batter by 1/4 cupfuls into paper-lined muffin cups. Spoon a rounded teaspoon of pie filling onto the center of each cupcake. Set remaining pie filling aside. Bake at 350 degrees F for 20-25 minutes or until a toothpick inserted on an angle toward the center comes out clean. Remove to a wire rack to cool completely. Frost cupcakes; top with one cherry from pie filling. Serve additional pie filling with cupcakes or refrigerate or another use.</p>
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